The Crown Set – 3 courses £22.00
We are pleased to announce that the “Crown Set” menu is now even better.
Fantastic value at … Three Courses £22.00
Available Monday to Saturday Lunch
And Monday to Thursday Dinner
More choice …
Two options per course
Week Commencing 8th March
To Start
Butternut Squash Soup, Goats Cheese
Glazed Pork Belly, Langoustine, Capers
To Follow
Game Pie, Braised Red Cabbage
Fillet of Loch Duart Salmon, Artichoke, Sun Dried Tomato, Bok Choi
To Finish
Plum Tart Tatin, Vanilla Pannacotta
Iced Coconut Parfait, Pineapple Spring Roll
Dishes change regularly and are chosen to reflect seasonality and availability of produce
