Lunch Set Menu
Set Lunch, Three courses £25
Monday - Friday 12 - 2.30pm
Set Lunch normally priced Two courses £25 | Three courses £30
We celebrate the seasons and use only the freshest ultra-local ingredients.
Our set menu changes almost daily; this is a sample menu.
Starters
Parsnip soup, pickled raisins, curry vinaigrette
Parmesan & mushroom risotto
Mains
Fish pie, garlic fine beans
Venison hash, fried egg, mustard sauce
Desserts
Apple & rhubarb strudel, custard
Petit Camembert, crackers & preserves
Any allergens, please check with the manager on duty and the chef will advise.
A discretionary 12.5% service charge is added yo your bill.
Where possible, we use produce from Nedging Hall Estate and beer from Mauldons brewery.
Please speak to our staff to find out more
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