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Lunch Set Menu

Set Lunch, Three courses £25
Monday - Friday 12 - 2.30pm

Set Lunch normally priced Two courses £25 | Three courses £30

We celebrate the seasons and use only the freshest ultra-local ingredients.
Our set menu changes almost daily; this is a sample menu.

 

 

Starters

Parsnip soup, pickled raisins, curry vinaigrette

Parmesan & mushroom risotto

 

Mains

Fish pie, garlic fine beans

Venison hash, fried egg, mustard sauce

 

Desserts

Apple & rhubarb strudel, custard

Petit Camembert, crackers & preserves


 

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Any allergens, please check with the manager on duty and the chef will advise.
A discretionary 12.5% service charge is added yo your bill.

Where possible, we use produce from Nedging Hall Estate and beer from Mauldons brewery.

Please speak to our staff to find out more

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